Mardi Gras! Ephiphany! 12th Night! Just a random Tuesday! Are all great reasons to bake this Three Kings Cake Recipe easy enough for beginning bakers to tackle! Honestly… if the thought of fussing with yeast dough makes you cry… dry your tears, and make this cake. Because it uses everyone’s favorite Thanksgiving friend… Refrigerated Crescent […]
I learned to Make a Meringue Pavlova a few years ago on a trip to Australia. Youu see few years ago… well… when I was in college… (so kids, the wheel had been invented, and there were computers, but not on my desk)… I had a chance to spend the month of December in Australia. It was […]
A Lamb or Bunny Shaped Cake is a showstopping centerpiece for your Easter Table. They are not as difficult to make as you might think! Simple use a shaped Easter Baking Pan, bake the cake recipe below in it… and decorate with simple frosting, or easier yet, a dusting of powdered sugar. Surround the cake […]
Some of my favorite Holiday Recipes come from my childhood. Those special meals, and those very very very special desserts that only showed up on the table once a year. Dobos Torte is one of those. My Mom has the BEST Dobos Cake Recipe! She would layer plain cake with thick Chocolate frosting in a loaf […]
The Paris Brest Cake is one of those “flashy” desserts that don’t require as much effort as you think. It’s a simple choux pastry filled with chocolate and whipped cream. Like a giant cream puff….Swoon… And I deserved it! You see, my birthday came and went in a flurry of everyday family chaos… however….. when […]