Cheesecake is yummy, but I seldom make it because a whole cake can be just too much. You know, everyone saying, “no no, I couldn’t”, so I end up eating it all…. then I gotta pop the top button on the jeans AND maybe unzip a little (or even lie down). I do love those […]
I love peaches! Especially those ripe from the tree. This easy tart is a great way to use peaches, and still keep that fresh flavor. The crust is light, the peaches sweet, and the topping adds a nice crunch. Pour a glass of ice tea, grab a slice of tart… and head out to the […]
Lemon Curd is easier to make than you might think. Since it’s soooo good, you might be making it all the time. I love to spread it on toast or cookies, but I also use it as a quick tart filling. And wouldn’t a jar of Lemon Curd make a fabulous hostess gift? Home Made […]
Bread Pudding is great on a lot of levels…. Mostly, it’s delicious…. sure, it’s old-fashioned, and the fabulous pastry chefs of Paris generally don’t bother with it (silly of them, if you ask me). But the taste is homey, comforting, warm, and uncomplicated. It’s also pretty versatile… If you have bread, eggs and milk you […]
Citrus Coconut Tea Cakes In my never ending quest to find yummy Kumquat recipes, I found this delightful Citrus Bundt Cake recipe. (Yes, a Kumquat Quest might seem strange… but… you have to collect something…). My daughter loves it when I bake it as mini-bundt cakes… they seem fancy, yet not so fussy that you […]
Lemon Blueberry Bars If Life hands you Lemons… ask Life to throw in a few Blueberries, and make Lemon Blueberry Bars! Tart Lemon Bars get a face lift with the addition of fresh blueberries. So good, and so easy to make when you follow the step by step instructions! Lemon Blueberry Bars Recipe….
