I needed to bake this Chocolate Chip Cookie Cake Recipe… it’s quick and easy, and so good! For some reason, things are ramping up around here. Maybe it’s the approach of the holidays? I’m crazy busy all the time with work, soccer, school stuff, soccer, laundry and soccer (did I say soccer more than once?) and it seems like I’m constantly in the car. This means less time in the kitchen.
Hungry people looking for a snack don’t want to hear excuses! They want cake.
Now…. the thought of installing a small oven into my glove box did occur to me (briefly, while sitting in stop-and-go traffic while watching that guy in the black SUV try to squeeze in to MY LANE), but it won’t work… no place to put the mixer…
So, I’ve been baking quick things like Chocolate Chip Cookie Cake. I can mix up the batter in under 10 minutes, and then wash up, help with homework, find lost shin guards and toss in a load of laundry while it’s baking. In under an hour, we have yummy gooey chocolate chip cake that everyone loves. (No surprise, it kind of looks and tastes like a chocolate chip cookie)
Quick Look at Contents
Chocolate Chip Cookie Cake Recipe Easy!
Step by Step Instructions… For People Who Enjoy Visual Aids
Put the Crumb Ingredients into a Small Bowl
Cut or Mush them Together with a Pie Cutter or Forks
Toss in the Chocolate Chips and Nuts
The Cake Batter
Whip the Butter and Sugar, add Eggs, Dry Stuff and Sour Cream, Add Chocolate Chips
Spread the Batter Out in a Pan that You Prepared with Parchment Paper
(Yes, you can try using a lot of the spray stuff instead)
Spread it Out Evenly
Sprinkle the Crumb Topping All Over the Batter
Bake for 35 Minutes
Cool on wire rack
Turn out of Pan and Continue to Cool on Wire Rack
or just slice and eat….
Or Just Slice and Eat…